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Recipe: Yummy Baked Azuki Soy Mochi – 5 Ingredients!

Baked Azuki Soy Mochi – 5 Ingredients!.

Baked Azuki Soy Mochi -  5 Ingredients! You can cook Baked Azuki Soy Mochi – 5 Ingredients! using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Baked Azuki Soy Mochi – 5 Ingredients!

  1. You need 1 cup of glutinous rice flour.
  2. Prepare 1/3 cup of soymilk (or water).
  3. It’s 1 of egg.
  4. Prepare 1.5 tbsps of oil.
  5. Prepare 1 cup of Sweetened red beans.

Baked Azuki Soy Mochi – 5 Ingredients! step by step

  1. Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. Then stir in red beans..
  2. Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting..
  3. Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!.
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Recipe: Perfect Chocolate Shake

Chocolate Shake.

Chocolate Shake You can have Chocolate Shake using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Shake

  1. Prepare 2 glass of milk.
  2. You need to taste of sugar.
  3. Prepare 4 tsp of chocolate syrup.
  4. You need As needed of ice cubes.

Chocolate Shake instructions

  1. In a jug add milk..
  2. Then add sugar in it..
  3. Add ice cubes..
  4. Now add chocolate syrup.and grind well..
  5. Pour into glass and Garnish with chocolate syrup..
  6. Shake is ready to serve..
  7. Serve chilled..
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Recipe: Perfect Rice Pancake

Rice Pancake.

Rice Pancake You can cook Rice Pancake using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Rice Pancake

  1. Prepare 1 cup of cooked rice.
  2. It’s 1/2 cup of gram flour.
  3. It’s 1/2 cup of curd.
  4. You need To taste of Salt.
  5. It’s 1/4 tsp of turmeric powder.
  6. Prepare 1 tsp of red chilli powder.
  7. It’s 1/2 tsp of coriander powder.
  8. You need Pinch of asafoetida.
  9. You need 1/4 cup of water.
  10. It’s 1 tsp of oil.
  11. Prepare of For roasting.
  12. You need As needed of Oil/ghee for roasting.

Rice Pancake instructions

  1. Mix all the ingredients and make a thick batter. You can also add vegetables of your choice to the batter like capsicum, tomato and coriander leaves..
  2. Apply little oil on hot tawa and spread the batter. Let it cook for a minute, then flip and roast from other side. Serve hot with ketchup or chutney..